把制作面饼的所有配料揉成面团,发酵到变成2倍大;
用面杖把面团擀圆形面饼,烤盘涂油,把面饼铺在烤盘上;
在面饼中间用叉子叉一些小孔,防止烤焙的时候饼底鼓起来;
番茄酱-芝士-鲜虾-青红椒-芝士,依次铺好;
最后再放入烤箱,芝士表面微焦就ok了。
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