1.蛋白蛋黄分离 2.蛋白放入无水无油的盆里,滴几滴白醋,分次加入糖粉,打发硬性 3.蛋黄加淀粉搅拌均匀成蛋黄糊 4.蛋白分次加入蛋黄糊翻拌 5.装入裱花袋,挤入烤盘 100度60分钟
宝宝一次吃了一烤盘 ☺
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