面粉、燕麦片、椰丝及糖置于碗中拌匀
黄油于糖浆置锅中以慢火煮融
小苏打加热水拌溶后倒入黄油溶液内
黄油混合物倒入面粉中拌成面团
把面团分成16等份。每份搓成圆形置于烤盘上
用叉子把面团轻轻压扁,烤箱预热180度,烤盘置于中层,12-15分钟烤至金黄色即可
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