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葡式蛋挞
🥘 Ingredients
🍽️
Scale Recipe:
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📝 Instructions
1
Step 1
牛奶，淡奶油，糖混合，加热，搅拌至糖融化
2
Step 2
待凉至40度，加入蛋清鸡蛋，搅匀，过滤
3
Step 3
倒入塔模中入炉烘烤