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蛋黄酥

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🥘 Ingredients

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📝 Instructions

1

Step 1

油皮+油酥

2

Step 2

1卷

3

Step 3

2卷

4

Step 4

擀皮

5

Step 5

包馅

6

Step 6

肉松、蛋黄

7

Step 7

包

8

Step 8

整形

9

Step 9

刷2遍蛋黄洒芝麻
180度20分钟