黄油不管什么办法搞成液体,加入红糖后加热到冒泡,我用微波炉加热了2次冒泡都快淤出来,这步决定了你的布朗尼是否有好吃的脆皮 以上~
加入可可粉、泡打粉、盐稍微放凉一会
加入鸡蛋、咖啡拌匀
加入全麦粉、巧克力豆、核桃碎
烤箱预热175℃ 25min
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