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牛轧糖🐮🐮🐮

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🥘 Ingredients

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📝 Instructions

1

Step 1

将所有材料准备好，花生米用擀面杖擀碎

2

Step 2

黄油放入不粘锅，小火融化

3

Step 3

待黄油融化，放入棉花糖

4

Step 4

用刮刀搅拌，直至棉花糖融化，关火

5

Step 5

放入花生碎

6

Step 6

搅拌均匀

7

Step 7

放入奶粉搅拌均匀

8

Step 8

把搅拌均匀的牛轧糖放入模具，用擀面杖擀平压实

9

Step 9

待牛轧糖放凉后切块