194 recipes • Filtering by egg-yolk-pastry
刚听说这个东西的时候还在想，怎么有人喜欢这种半甜半咸的味道啊，当真正把它做出来的时候，瞬间就被萌到了。 红豆沙我是自己蒸的，然后在板子上压扁，搓匀，再加入砂糖黄油炒的。也可以直接买红豆沙，方便。 ...
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